Family style meals with a plant-based twist
Frankie G's Kitchen
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Tomato, Basil & Chickpea Salad with Crumbled Feta
Ribollita Soup
Vegetable Alfredo With Edamame Pasta
How I Stock My Vegan Kitchen
Southwest Style Tofu Scramble
Classic Oatmeal Chocolate Chip Walnut Cookies
5 Ingredient Summer Salad With My Favorite 5 Ingredient Dressing
Baked Rigatoni (Dairy-Free, Vegan)
Banana, Walnut, Maple, and Oats Protein Smoothie
Chicken-less Noodle Soup (Vegan Chicken Noodle Soup)
Veatloaf (aka: Vegan Meatloaf)
Beyond Beef n' Cabbage Casserole